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We hope you got insight from reading it, now let’s go back to sweet tomato onion jam recipe. You can have sweet tomato onion jam using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Sweet Tomato onion jam:
- Use 10 oz cherubs tomatoes, cherry or grape is fine
- Use Half med yellow onion sliced thin
- Take 3 large garlic cloves
- Prepare Tbsp balsamic vinn
- Use 2 tbsp brown sugar(dark or light)
- You need Squeeze half a lemon
- Use 1 tbsp granulated sugar
- Prepare pinch kosher salt
Steps to make Sweet Tomato onion jam:
- Add tomatoes and slice onion to a deep sheet pan lined with foil, toss with evo and season with salt and cook at 450 until tomato’s are wrinkled and onions are starting to lightly caramelize and juices are released from both, about 15 to 20 minutes (do not over cook the tomatoes)
- Add tomatoes and onion to a blender and pulse 2 to three times
- Add to a sauce pot and add brown and white sugar, balsamic vinn and lemon and reduce on medium until jam like, taste for season. (do not let it burn so keep on it) took me about an hour or less.
- Add to a small container and let cool for service or cover and store.
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