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Before you jump to Chicken dum biryani recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
Are you looking to eliminate weight or simply enhance your health? If you’re, you are going to want to take a good look at your eating habits. Seeing the foods you eat and the fat and calories that you consume is a fantastic way to stay on a joyful and healthy course.
As significant as eating healthy would be to losing fat and staying healthy, it can be hard to do. Eating healthy is most likely the hardest when dining out. Lunch menus tend to be stocked full of enticing pictures, but frequently missing from these is the important information, such full calories and fat. For this reason, you might find it tough to make healthy decisions from a lunch menu.
The initial step in making healthy choices from a lunch menu is choosing your location sensibly. In case you have multiple choices, when seeking to dine out, it is essential that you give each option a fast examination. Though fast food establishments are starting to incorporate healthy foods and meals into their menus, so you may find it much easier to eat healthy in a conventional family restaurant.
You can also make healthy choices from a lunch menu by searching for a healthy eating area. Since the foods we eat are still a controversy surrounded by debate, many restaurants have started developing healthy eating segments in their menus. These sections are often filled with low calorie foods and side dishes, as well as those who are reduced in fats or saturated fats.
Using your very best judgment is just another one of many ways which you may make healthy choices from a lunch menu. This is best accomplished by analyzing meal pictures on a single menu. It is also recommended that you avoid foods overrun with cheese, mayonnaise and even sour cream. If your selection contains these fattening condiments, be sure to ask for a lesser amount.
Talking of asking for a lesser amount, you may want to ask any questions that you have. Would you like to understand whether the restaurant has low fat milk, sour cream, or mayonnaise? You won’t wish to assume that they do; therefore, you will want to request your server. In fact, you could also want to inquire about calories and fatloss. Many restaurants may have brochures on hand outlining each dish that they serve, including ingredients, calories, and fat. However, this information is not always easily available to customers.
Even when after taking the aforementioned approaches, you are not able to find satisfying healthy meals in your own lunch menu, you might choose to purchase a healthy side dish or drink. Water is an excellent alternative, especially in comparison to soda. Salads make excellent side dishes, particularly those that are consumed with no salad dressing or low-fat salad dressing. Of course, you may want to take extra actions to make sure that you decide on a healthy mealbut if you choose to forgo low calories for taste, take additional actions to make sure you receive some nutrition.
We hope you got insight from reading it, now let’s go back to chicken dum biryani recipe. To make chicken dum biryani you only need 20 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chicken dum biryani:
- Use 2 cup basmati rice
- Use 3/4 kg chicken
- Take 1 cup curd
- Take 3 big size sliced onion
- Prepare 2 tbsp ginger garlic paste
- Use 1 1/2 tbsp red chilli powder
- You need 1 tbsp turmeric powder
- Get 1 tbsp roasted cumin powder
- Prepare 1 tbsp coriander powder
- Prepare 1 1/2 tbsp biryani masala
- You need 1/2 tbsp garam masala powder
- Prepare 2 green cardamom
- Take 1 black cardamom
- Prepare 4-5 clove
- Get 6-7 black pepper
- Take 2 tej patta
- Take 4 cup water
- Prepare Oil as required
- Provide to taste Salt
- Take Few drop green food colour
Instructions to make Chicken dum biryani:
- Marinate the chicken with curd, ginger-garlic paste, turmeric powder, red chilli powder, coriander powder, cumin powder and sliced onion for 4-5 hour
- Put oil in a pan, heat it and fry onions till they turn golden brown.
- Now soaked the rice for 20-25 min.
- Now take a heavy handi and heat 3-4 tbsp oil after heating oil add marinated chicken and cook for 2 min then add tomato paste in chicken and stir it. Then add biryani masala and salt in chicken and cook for few minutes in medium to low flame.
- Now in another side we cooked rice. Take a deep pot combine the rice, water, salt and rice spices. Cook on high flame for 2-3 min.
- Strain the rice, and keep aside.
- Our chicken will be cooked, so now mix everything well and layer chicken evenly at the bottom, and then top of chicken equally spread the layar of rice sprinkle brown onion, few drop green food colour then again spread the layar of chicken and rice equally in same way and sprinkle onion and few drop green food colour.
- Now close the lid of handi tightly and cook to very low flame for 15-20 min.
- Our chicken dum biryani is ready for the serve.
- Serve hot chicken dum biryani with curd and salad.
I love to prepare biryanis and most favorite is to make dum biryani. Kerala Style Chicken Biryani or Chicken Dum Biryani recipe made easy for you with step by step photos and video! When it comes to chicken dum biryani, it is much more delicious. Kolkata Chicken Biryani or Bengali style Chicken Dum Biryani is an epitome of indulgence in delicate delicious food. Dum Biryani is a rice based dish.
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