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That recognition and approval should not be based on the condition that they must conform to a prescribed standard of behaviour or behavior. This is unhealthy. Unconditional recognition and acceptance given in the form of service enables people to reach their ultimate potential.
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We hope you got insight from reading it, now let’s go back to arhar daal khichdi with boondi raita recipe. To make arhar daal khichdi with boondi raita you need 9 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Arhar Daal khichdi with boondi Raita:
- Take 1 cup rice
- Provide 1 cup arhar daal
- Take 2 tsp Ginger, garlic and red chilli paste
- You need as needed Water
- Prepare 1 tsp Cumin seeds
- Prepare to taste red chilli powder
- Provide to taste Salt
- Take 1 spoon mustard oil
- Use As needed Desi ghee
Steps to make Arhar Daal khichdi with boondi Raita:
- Wash daal and rice and put it in pressure cooker add water, salt, turmeric powder, ginger, garlic, red chilli paste and cook it for 1-2 vessels.
- For tadka heat the pan add mustard oil, once heated add garlic, chilli and cuminseed. Serve with desi ghee
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