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The ingredients needed to cook Easy homemade stir fry sweet chilli chicken with egg noodles:
- Use 150 g pack medium egg noodle
- Take 250 g chicken fillet (sliced)
- Prepare 1 cup broccoli (chopped up)
- Get 1 carrot (cut into matchsticks)
- Use 1 cup sweet pea
- You need 1 garlic (finely chopped)
- Prepare 2 tbsp vegetable cooking oil
- Use 2 cups beansprouts
- You need 1 red chilli (finely chopped)
- You need Sweet chilli sauce
- Get 2 tbsp sweet chilli or sweet plum
- Provide 1 tbsp sriracha sauce
- Provide 2 tbsp fish sauce (or soy sauce)
- Take 1 clove garlic (minced)
- Provide 1 pinch salt and pepper
- Prepare 1 tbsp corn flour
Steps to make Easy homemade stir fry sweet chilli chicken with egg noodles:
- Add your sauce mix (soy sauce, sweet chilli sauce, sriracha sauce, minced garlic, corn flour and salt and pepper) in a bowl until all combined. Prep all your vegetables and noodles.
- Add a couple of tbsp of sweet and chilli sauce in the chicken and mix well. Leave it to marinate for about 10-15 min. On a medium heat pan or wok, add cooking oil in follow by finely chopped garlic, stir until garlic become crisp and yellow.
- Add chicken in and cook them for about 10 min until chicken all cooked. Take it out on a plate.
- Back in the same pan/wok, add your vegetable start from the one that take longer to cook, carrot, broccoli sweet pea. Quick stir on medium heat for a few min then add egg noodles in and mix them all.
- Add your chicken back in and mix well. Add your sauce in and at this point you need to mix them really quick because you want your sauce be nicely coated on your stir fried and the sauce will turn to a nice and glossy sauce (with the help of corn flour) then you can add beansprounts in at the last stage, mix well and turn the heat off. Add some fresh chilli if prefer.
Remove from the pan and set aside but keep Add Wattie's Edamame Beans and cooked chicken into the pan. Mix together Wattie's Sweet Chilli Sauce, soy sauce, fish sauce and lime juice. Make our protein-packed prawn stir-fry with sweet peppers for a quick and easy midweek meal. Stir-fries are the best Tofu is a great Chinese vegetarian ingredient, and the sesame seeds and red chilli enliven this dish. According to the Chinese, the noodles give longevity.
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