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We hope you got insight from reading it, now let’s go back to mackerel (meen puttu) recipe. To cook mackerel (meen puttu) you only need 15 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Mackerel (meen puttu):
- Take Mackerel (steamed) fillet 500grm
- Prepare Ginger chopped (diced)
- Get Garlic chopped (diced)
- Get Onion 1 chopped (diced)
- Prepare leaf Curry
- Provide Green chili 5 chopped (diced)
- Prepare Turmeric powder
- Use Coconut oil
- Use to taste Salt
- Provide Grated coconut handfull
- Take For tempering
- Get 1/4 tsp Mustard seed
- Provide 1/4 tsp Cumin/fennel seeds
- Use Curry leaf 2 strands
- Provide 2 tsp Oil
Steps to make Mackerel (meen puttu):
- Add salt and turmeric powder, Add water and boil, add fish and let it cook for 7 to 10 mins. Drain it. Or mix turmeric and salt to fish,mix well and steam.
- Let it cool completely. Now squeeze the excess water from it. Shred the fish fillet & Crumble it and set aside.
- Heat oil in a pan, crackle the tampering spices, add onions, ginger, garlic, chillies. Saute and toss for 2 mins. - - Add in turmeric powder and salt. - - Add in shredded fish and toss well. - - Add in coconut and mix well. - - Cook on a medium low heat for 10 mins till it gets little crispy.
Today, I am sharing meen masala puttu which is a family favorite, its simple. Contribute to mackerelio/mackerel-client-go development by creating an account on GitHub. mackerel-client-go is a Go client library for mackerel.io API. Sura Puttu: A popular fish preparation from the state of Tamil Nadu made with shark fish. The flesh of the fish is shredded and stir fried. This fish scramble can be made with other fishes too.
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