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A healthy atmosphere for self esteem should provide acceptance. It will realize the other people see each other as worthy individuals that possess a unique set of personality characteristics, skills, abilities, and competencies making them unique. Acceptance enables people to create relationships with other people, yet maintain healthy boundaries of identity within themselves.
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That comprehension and approval shouldn’t be based on the condition that they must first conform to a prescribed standard of behavior or behavior. This can be unhealthy. Unconditional recognition and acceptance contributed in the form of service allows individuals to achieve their ultimate potential.
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We hope you got insight from reading it, now let’s go back to tomato bath tomato pulao thakkali sadam recipe. You can have tomato bath tomato pulao thakkali sadam using 19 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Tomato bath Tomato pulao Thakkali Sadam:
- Get 2 bowl cooked rice
- Provide 4-5 tomatoes
- Use 1 onion
- Get 2-3 Green chillies
- Prepare 1 teaspoon ginger and garlic paste or finely chopped
- You need 1 teaspoon turmeric powder
- You need 1/2 tsp red chilli powder
- Prepare 2 tbsp sugar
- Use 1 teaspoon kashmiri red Chilli powder
- Provide 1 teaspoon mustard seeds
- Prepare 2 tbsp chana dal
- Prepare 2 tbsp urad dal
- Prepare 15 curry leaves
- You need 1/4 teaspoon hing/asafoetida
- Prepare 1/2 cup coconut milk
- Provide 10-15 kaju/cashew
- Provide 2 dry red Chilli
- You need to taste Salt
- Get as needed Ghee
Steps to make Tomato bath Tomato pulao Thakkali Sadam:
- In a pan add ghee then add the mustard seeds, chana and urd dal, kaju and dry red Chile and hing.. Saute it. Then add the chopped onion. Saute it. Then add the curry leaves and green Chile. Saute it till pink.
- Then add the ginger and garlic paste. Saute it. Then add the chopped tomatoes and add little salt. Let the tomatoes cook. Then add turmeric and red Chile powder and kashmiri red Chile powder. Cover and let it cook till all the tomatoes gets smashed and cooked and oil starts leaving sides
- Then add the coconut milk, sugar and salt. Let it cook for 5-7 min. Now add the rice.
- Now add chopped coriander leaves. Mix them well. Serve it with raita.
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