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Mutton dum biryani
Mutton dum biryani

Before you jump to Mutton dum biryani recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to mutton dum biryani recipe. You can have mutton dum biryani using 22 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Mutton dum biryani:
  1. Take basmati rice (India gate)
  2. You need mutton
  3. Provide curd thick Greek youghut
  4. Prepare onions fried
  5. Prepare Pure Ghee for dum layering
  6. Use Oil for cooking
  7. Prepare Lime juice
  8. Take Freshly ground Garam masala powder and for the marination of mutton
  9. Take Red chilli
  10. You need turmeric powder
  11. Use Green chilies
  12. Provide Salt
  13. Take nutmeg
  14. Prepare maze nut
  15. Get Saffron milk
  16. Provide yellow food colour
  17. Provide orange and red food color (optional)
  18. Get Mint & coriander leaves for marination & garnishing
  19. Take Cinnamon sticks
  20. Get cloves
  21. You need cardamoms
  22. Use shahi zeera
Instructions to make Mutton dum biryani:
  1. Wash & soak rice for about 2 hours for better results or at least 1 hour.
  2. Chop & fry onions till golden brown and set aside.
  3. Wash & marinate the mutton keep all ingredients mentioned above with fried onions leaving some for garnishing so that you can pop everything easily & marinate it for almost same time like wise for the rice it’s 1 hour covered with a cling warp or lid.
  4. While you cook rice make sure it’s cooked only 60-70 % then strain the water.
  5. Now in another wok add fried onion oil add the marinated mutton then add in the rice layer then garnish it with ghee, saffron milk, coriander & mint leaves, fried onions lastly sprinkle pinch of Garam masala powder cover the lid well.
  6. Set it on stove for 10 minutes on high flame Burner then 15 -20 minutes on low flame burner just check if no water is left & rice is cooked well cover it & let it settle for 10 minutes.
  7. Then serve the hot & delicious mutton dum biryani enjoy the weekend…!!

But that's not feasible at home. Easy Mutton Dum Biryani Recipe - Lamb Biryani Recipe. The cool part in making dum biryani is, when you are dumming the biryani, your house will be smelling like heaven. This is a Tamilnadu style Mutton Biryani made with Seeraga Samba rice and it is dum cooked. Seeraga Samba rice has many health benefits and it also provides an authentic taste to the Biryani.

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