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We hope you got benefit from reading it, now let’s go back to oats with chicken 65 in my style recipe. To make oats with chicken 65 in my style you need 13 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Oats with chicken 65 in my style:
- Provide 1 cup Quaker Oats
- Take 1 onion fried
- Provide 1 tomato chopped
- Take 1/2 teaspoon Black pepper powder
- Get As per taste Salt
- You need As required Garam masala to sprinkle over while it’s ready
- Take As required Ghee to cook & drizzle some while serving
- Provide As required Cashews fried in ghee for garnishing
- Use Handful Coriander leaves
- Prepare 1/2 teaspoon Ginger garlic paste
- Provide 1/2 teaspoon Turmeric powder
- Get 1/2 teaspoon Kasuri methi
- Provide As required Chicken 65 prepared as usual recipe as I posted in my paste recipes
Instructions to make Oats with chicken 65 in my style:
- Just dry roast the oats & set aside.
- Fry cashews to light golden then remove it then in same kadai add some more ghee & fry the onions too.
- Once those are fried take half for garnishing then in the half of it add the chopped tomatoes fry a little then add ginger garlic paste stir it.
- Next add in regular spices mentioned above leaving Garam masala powder.
- Sprinkle some water so that the spices won’t get burnt till the tomatoes get soft then add in the roasted oats stir well then add in the semi smashed prior prepared chicken 65 (3-4) pieces. Make sure keep little bite size don’t mash it all over.
- Now add water accordingly cover the lid for 3-5 minutes & it’s ready off the burner sprinkle Garam masala over it.
- Pop it in a serving plate then garnish it with cashews, coriander leaves, fried onions & ghee. Now serve it hot & delicious!
So juicy, rightly spiced and delicious. And it's so easy to make with this recipe. The stories associated with the origin of this strange. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary. Marinate chicken with ginger garlic paste, pepper powder, red chili powder, coriander powder, cumin powder, curry leaves, garam masala powder along with all-purpose flour, rice flour.
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