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The ingredients needed to prepare Pav bhaji with egg bhuna masala:
- You need 6 piece Pav
- Get 50 gm Butter
- Get 4 tsp Refined oil
- Take 4 medium tomato puree
- Prepare 1 medium potato boil
- Provide 1 capsicum
- Get 1 small garlic
- Provide 2 medium onion
- Take 1 tsp Pav bhaji masala
- Use 1 tsp Turmeric powder
- You need 1 tsp Red chilli powder
- Use 1 tsp Kashmiri mirch powede
- Use 1 tsp Salt
- Provide 2 tsp Ghee
- Use 2 tsp Tomato sauce
- Prepare 2 piece Egg
- You need Ginger 1 small piece
- Get 1/2 cup Water
Steps to make Pav bhaji with egg bhuna masala:
- For bhaji first chop tomatoes, cpsicum, ginger, garlic, onion and grind it in grinder and make paste, then add oil and butter in pan and add 2 eggs some turmeric powder and salt and make egg bhuna after it is done add oil and butter in pan then add tomato and other paste then add all the spices water boil potato egg bhuna and stir it for 3 minute after that add ghee and tomato sauce and fry it for 5 minute and then it is all done.
- Apply butter on pav and serve it with onion and sauce and enjoy.
Jain Pav bhaji - No Onion Garlic Pav Bhaji - Vegan. Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. Toast the halves bun over a skillet using butter over medium heat until buns are golden brown from both sides. Serve toasted buns with bhaji (mixed vegetables), garnish with chopped tomatoes and sliced.
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