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Tawa Motton chanp with zeera rice
Tawa Motton chanp with zeera rice

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A healthy atmosphere for self esteem ought to offer acceptance. It will realize the other people see each other as deserving individuals that have a special set of personality characteristics, skills, abilities, and competencies which makes them special. Acceptance enables people to create relationships with others, yet keep healthy boundaries of individuality within themselves.

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That recognition and approval should not be based on the condition that they must conform to a prescribed standard of behavior or behavior. That is unhealthy. Unconditional recognition and acceptance given in the form of support allows individuals to reach their greatest potential.

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We hope you got benefit from reading it, now let’s go back to tawa motton chanp with zeera rice recipe. To make tawa motton chanp with zeera rice you only need 21 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Tawa Motton chanp with zeera rice:
  1. Get 8,10 motton chops
  2. Get 1 tsp meat tenderizer +1/4 ghee/oil
  3. Take 1 tsp salt to taste
  4. You need 1 tsp black pepper crush
  5. You need 1 tsp roasted Coriander
  6. You need 1 tsp roasted cumin
  7. You need 1 tsp red chilli powder
  8. Get 1/2 tbsp garam masala powder
  9. You need 4 tbsp lemon juice
  10. Use 3 tbsp thick yoghurt
  11. Use 2 green chilli, Coriander
  12. You need 1 tbsp julienne ginger
  13. Get 2 tsp crush garlic, ginger paste
  14. Prepare 2 tomato 🍅 chopped
  15. You need Ingredients for rice
  16. Prepare 2 cups rice (soaked in water)
  17. Prepare 1 tsp mix garam masala
  18. Provide 1 tbsp zeera
  19. Use 1/2 cup oil
  20. Take 1 tbsp salt to taste
  21. You need Tawa for make chops
Instructions to make Tawa Motton chanp with zeera rice:
  1. Wash out the motton chanp strain the water, add meat tenderizer, salt and lemon juice,set a side for 15 minutes.
  2. Now mix all the ingredients with the chanp and take in fridge fir 2 hours.
  3. Now heat the pan add oil and zeera than onions fry it than add garam masala then add rice and 4 cups if water and cook until it becomes cook completely.
  4. Now take a chanp add in pot with 1 cup of water and half tender it and dry the water completely.
  5. Take a tawa add onions, butter and tomato and make a masala then add chanp stir it then add green chilli, Ginger julienne and green Coriander, cook it until it becomes tender.
  6. A very tasty and yummy tawa chanp and zeera rice iz ready with salad and raita, enjoy on eid.
  7. You can make on pan also it will gives same taste.

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