Hey everyone, welcome to my recipe site, looking for the perfect Nolen gur er payesh/kheer recipe? look no further! We provide you only the best Nolen gur er payesh/kheer recipe here. We also have wide variety of recipes to try.
Before you jump to Nolen gur er payesh/kheer recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater
Are you seeking to eliminate weight or simply enhance your health? If you’re, you might want to have a close look at your eating habits. Seeing the foods which you eat and the fat and calories that you consume is a excellent way to keep on a joyful and healthy route.
Eating healthy is most likely the toughest when dining outside. Lunch menus are often stocked full of appealing images, but often missing from them is the significant information, such absolute calories and fat. For that reason, you may find it hard to make healthy choices from a lunch menu.
The very initial step in making healthy decisions from a dinner menu is picking your location wisely. In case you have several alternatives, when looking to flake out, it is necessary that you give each choice a quick examination. Although fast food institutions are starting to integrate healthy foods and meals into their menus, so you might find it a lot easier to eat healthy in a conventional family restaurant.
You might also make healthy choices out of a dinner menu by searching for a healthy eating section. Since the foods which we eat continue to be a controversy surrounded by disagreement, many restaurants have started developing healthy eating divisions in their menus. These sections are often full of low calorie foods and side dishes, in addition to those who are reduced in fats or saturated fats.
Using your best judgment is another one of many ways that you are able to make healthy decisions out of a lunch menu. This is best done by analyzing meal pictures on a menu. It is also recommended that you avoid foods teeming with broccoli, cheese and even sour cream. If your selection includes these fattening condiments, make sure you ask for a lesser amount.
Talking of asking for a lesser amount, you might want to ask any questions you have. Would you prefer to know if the restaurant includes low carb milk, sour cream, or carrot? You will not need to assume that they dotherefore, you might want to ask your server. In fact, you might also want to ask about calories and fatloss. Many restaurants may have brochures hand outlining each dish they serve, including ingredients, calories, and fat. But this information is not always easily available to customers.
Even when after taking the above mentioned approaches, you are not able to locate satisfying healthy meals on your lunch menu, you might choose to purchase a healthy side dish or drink. Water is a great alternative, particularly in comparison to soda. Salads make excellent side dishes, especially those that are eaten without a salad dressing or dressing salad dressingtable. Needless to say, you may want to take extra actions to make sure you decide on a healthy mealbut if you choose to forgo low calories for taste, require additional measures to make sure that you receive some nutrition.
We hope you got benefit from reading it, now let’s go back to nolen gur er payesh/kheer recipe. To make nolen gur er payesh/kheer you need 4 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Nolen gur er payesh/kheer:
- Provide 1 handful gobindobhog/mohanbhog rice
- Provide 1 litre milk
- Take 1 cup Nolen gur or jaggery
- Prepare 1/2 cup condensed milk
Steps to make Nolen gur er payesh/kheer:
- Soak a handful of gobindobhog/mohanbhog rice in water for 30 minutes. Drain and let it dry for few minutes.
- Take 1 litre of milk in a vessel and bring it to the first boil. Continue with the boiling of milk till it reduces slightly or thickens a bit.
- Now slowly add the soaked rice and stir continuously. Cook it on a low flame till the rice become soft. Add the condensed milk for a thick texture. Take off from the heat and add the jaggery, mix it well with the milk. Now on a very low heat keep on stirring till the jaggery is incorporated well. Switch off the gas. Let it cool down. Serve.
Besides, the typical Bengali chaler payesh, we also make kheer or payesh with chushi or pasta shaped rice dumplings, known as Chushir Pitha Payesh, very ethnic dish from. Nolen Gurer Payesh ( Indian Rice Pudding with Jaggery ) / Gur ki Kheer. There is a very popular proverb in our native language "Baro mase tero parbon" meaning we observe thirteen festivals in twelve months. Payesh or kheer is a sweet dish that is made with sugar in most parts of India. Adding gur (jaggery) gives the dish a Bengali touch.
If you find this Nolen gur er payesh/kheer recipe valuable please share it to your good friends or family, thank you and good luck.
