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Before you jump to Kacha Banana podimas(Vazhaikai Podimas)- Kumbakonam special recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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The first step in making healthy decisions from a dinner menu is picking your location sensibly. If you’ve got several alternatives, when seeking to dine out, it is necessary that you provide each alternative a fast examination. Although fast food establishments are starting to incorporate healthy foods and foods into their menus, you may find it a lot easier to eat healthy at a traditional family restaurant.
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Using your very best judgment is another one of many ways which you can make healthy decisions from a dinner menu. This can be best done by examining meal pictures on a single menu. It’s also advised that you avoid foods overrun with broccoli, cheese and sour cream. If your selection contains these fattening condiments, be sure to ask for a reduced amount.
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Even if after taking the above mentioned approaches, you’re not able to find satisfying healthy meals in your own lunch menu, then you might want to purchase a healthy side dish or drink. Water is a great choice, especially in comparison to pop up. Salads make excellent side dishes, particularly those that are consumed with no salad dressing or dressing salad dressing. Obviously, you may want to take more actions to make certain that you opt for a healthy meal, but if you decide to forgo low calories for taste, take additional actions to make sure you receive some nutrition.
We hope you got insight from reading it, now let’s go back to kacha banana podimas(vazhaikai podimas)- kumbakonam special recipe. You can have kacha banana podimas(vazhaikai podimas)- kumbakonam special using 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Kacha Banana podimas(Vazhaikai Podimas)- Kumbakonam special:
- Prepare 3 Kacha Banana
- Prepare 10 gms ginger pieces
- Take 3 green chilies
- Use 2 ts coconut oil, mustard, urad dal, salt
- Prepare 1 cup scraped coconut, curry leaves
Instructions to make Kacha Banana podimas(Vazhaikai Podimas)- Kumbakonam special:
- First bake the vazhaikai in a steamer. Then peel the skin and cut into small pieces.
- In a pan add coconut oil, allow mustard to crack, add urad dal coconut, green chilli pieces and curry leaves, Fry all and add to baked vazhaikai
- Thus the Podimas is ready to taste.
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