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We hope you got insight from reading it, now let’s go back to dim kosha recipe. You can cook dim kosha using 13 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Dim kosha:
- Provide 20 Egg
- Get 8 Onion chopped
- Use 2 totato chopped
- You need 1 tbs ginger garlic paste
- Get 1 1/2 tsp turmeric powder
- Provide 2 tsp red chilli powder
- Get 1 tsp garam masala
- Use 2 bay leaves
- Get 1 cinnamon stick
- You need 2 green cardamom
- Use 5 cloves
- Take 2 tbs oil
- Get to taste Salt
Instructions to make Dim kosha:
- Boil eggs in a pressure cooker with 1 whistle.
- Clean the egg
- Heat oil in a pan
- Add bay leaves and whole garam masala.
- Now add all ingredients except garam masala.
- Cook until masala release oil.
- Add 1 cup water
- Add egg and cook add garam masala powder.
- And the delicious dim kosha is ready to serve
This is the Bengali take on the classic dish. In this video, we show you how to prepare the dim'er. Dim kosha or Bengali spicy Egg masala is a delicious, hearty and a total comfort meal. Dim er Kosha… It is one of the most loved Bengali dish, a Bengali delicacy. Dim Kosha or Egg Kosha is a recipe from Bengal.
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