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Duck egg curry/Hanser Dimer Kosha
Duck egg curry/Hanser Dimer Kosha

Before you jump to Duck egg curry/Hanser Dimer Kosha recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

Healthy self esteem occurs in the environment found in thefamily, school, peer group, work place, and community. There are certain characteristics of your environment which have to be present in order for self respect to be fostered and grow.

The main component of a healthy environment for self respect is the fact that it should be nurturing. It needs to supply the realization that other people are known as worthy to be cultivated, reinforced, rewarded, and ensured to.

Healthy environment for self esteem transmits messages of heat, loving, and caring by physical signature, meeting the survival needs of food, clothes and shelter, and giving a sense of stability and order in everyday life.

A healthy atmosphere for self esteem ought to offer approval. It will recognize that other people see each other as worthy people who have a special set of personality characteristics, skills, skills, and competencies which makes them unique. Acceptance empowers people to build relationships with other people, nevertheless maintain healthy boundaries of identity inside themselves.

In the healthy atmosphere for self esteem ought to be good communicating, everyone should be heard and reacted to in a healthy way to ensure healthy problem solving is possible. Appropriate giving and receiving feedback is encouraged and rewarded.

That recognition and approval shouldn’t be based upon the condition they must first conform to a prescribed standard of behaviour or conduct. That is unhealthy. Unconditional recognition and acceptance given in the form of service makes it possible for people to reach their ultimate potential.

The healthy environment for self respect should be clearly identified and enforced limitations known to people with no hidden tricks or manipulation. Limits allow individuals to recognize their responsibilities and also to chart their course of behaviour in a rational way.

Respect and latitude for human actions within the specified limits of the healthy environment for self esteem should be present also. This encourages individuals to utilize their creativity, ingenuity, and creativity to become productive within the recognized structure. Limits that suppress identity may lead to a narrow focus, with people getting stunted and handicapped in the usage of their own abilities, abilities, and resources.

Lastly, healthy environment for self esteem should be bonding, that’s the physical/emotional occurrence between individuals and others in their environment. This is necessary for the growth of healthy self esteem. This includes the significant other giving unconditional love and assistance as well as developing a psychological link between every other.

We hope you got insight from reading it, now let’s go back to duck egg curry/hanser dimer kosha recipe. To make duck egg curry/hanser dimer kosha you only need 19 ingredients and 13 steps. Here is how you do it.

The ingredients needed to prepare Duck egg curry/Hanser Dimer Kosha:
  1. Take 6 hanser dim/ duck eggs boiled and peeled (chicken eggs can also be used)
  2. Prepare 1 large potato cut into 6 pieces
  3. Get 1/2 onion thinly sliced
  4. Use 1 1/2 onion roughly chopped
  5. Provide 1 tomato chopped
  6. Get 1 tablespoon ginger paste
  7. Provide 1 1/2 tablespoon garlic paste
  8. Prepare 3-4 green chilies
  9. Prepare to taste Salt
  10. You need 1 teaspoon sugar
  11. You need 1 teaspoon turmeric powder
  12. Prepare 1 1/2 teaspoon cumin powder
  13. Use 1 1/2 teaspoon coriander powder
  14. You need 1 teaspoon red chilli powder
  15. Get 1 teaspoon Bengali garam masala powder
  16. Get 7 tablespoons mustard oil
  17. Get 2 bay leaves
  18. Take 1/4 teaspoon cumin seeds
  19. You need 1 tablespoon chopped coriander leaves for garnishing
Steps to make Duck egg curry/Hanser Dimer Kosha:
  1. With a fork prick the eggs and keep aside. This helps the spices to reach the inside of the egg.
  2. Make a paste of roughly chopped onions, tomatoes, ginger and garlic.
  3. In a kadai, take oil and heat it. Once the oil is hot, gently drop the eggs in the kadai.
  4. Fry the eggs till the outer cover turns golden and slightly crispy. Keep them aside.
  5. Then, fry the potatoes till the edges are slightly golden brown in colour. Keep them aside.
  6. To the same oil, add bay leaves, cumin seeds and sugar. Let the sugar caramelize but be careful not to burn the sugar. This gives a wonderful colour to your gravy.
  7. Now, add the sliced onions to the kadai. Saute them till translucent.
  8. Add the onion and tomato paste to the kadai. Also, add turmeric powder, cumin powder, coriander powder, red chilli powder and salt and continue sautéing for 2 minutes on medium flame.
  9. Add the potatoes, and about ¼ cup of water and continue cooking.
  10. Cook till you see oil leaving the sides of the pan.
  11. Now, add the eggs, garam masala and fold them along with masala.
  12. Add about ¼ cup of water and let it simmer till you achieve the desired consistency of the dimer dalna. Turn off the flame.
  13. Garnish with coriander leaves and serve dimer dalna with basanti polao, Bengali fried rice or hot steamed rice.

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