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We hope you got insight from reading it, now let’s go back to potato nuggets recipe. To make potato nuggets you only need 14 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Potato Nuggets:
- Take large potatoes, boiled and mashed
- Take onions, finely chopped
- Get ginger-garlic paste
- Use chilli powder
- Use corn flour
- You need coriander leaves, chopped
- You need pepper
- You need bread crumbs
- You need Salt
- Get coating:
- Take corn flour
- Provide bread crumbs
- Take Water
- Provide Oil for frying
Instructions to make Potato Nuggets:
- Boil and mash 4 potatoes with hand or we can also grate the potatoes for uniform texture. Then add chopped onions, chopped coriander leaves, chilli powder, corn flour, bread crumbs, ginger-garlic paste, pepper and salt to taste. Mix well and made it into dought without water.
- Grease the hand with oil and roll the dough into small nuggets.
- In a separate bowl, add 2 tbsp corn flour and water. Mix it well for coating.
- Take one potato nugget and dip it in corn flour water then roll it over bread crumbs.
- Once the oil is hot, add the potato nuggets one by one and fry until crispy and golden. If it's a small pan, add two-three nuggets. Take it out and ready to serve.
- Note: If you feel the dough is watery or sticky then add little more bread crumbs or corn flour to make it thick.
Other fast food restaurants had their versions of nuggets, but I liked. Sweet potatoes are so good for you. Sprinkle the nuggets with the spice mixture while hot and toss to coat evenly. A mixture of mashed potatoes and cheese, flavoured elegantly with red chilli flakes, is shaped into potato nuggets and deep-fried to make this all-time favourite snack. A wide variety of potato nuggets options are available to you, such as key selling points, feature, and applicable industries.
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