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We hope you got insight from reading it, now let’s go back to vadapav recipe. You can have vadapav using 26 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook VadaPav:
- Use For Batter
- Take 2 cups Besan (Chickpea flour)
- Use 1/2 tsp Turmeric Powder
- You need 1/2 tsp Salt
- Use 1/2 tsp Hot oil
- Get For Stuffing and Garnishing:
- Provide 2-3 Boiled Potato
- Prepare 6-7 Green Chillies
- You need 1 tsp Garam Masala
- Get 1 tsp Ginger Garlic Paste
- Use 1 Onion
- Get 1/2 tsp Mustard seeds
- Get 3-4 Curry leaves
- Take 1 tsp Cumin Seeds
- Provide 1 tsp Coriander Powder
- You need 1/2 tsp Turmeric Powder
- Provide 1/2 tsp Chilli Powder
- Prepare 1/2 cup Cilantro chopped
- Provide 4-5 Pav
- Get As required Oil to fry
- Provide For Chutney
- Use 1/4 Cup Coconut flakes
- Take 1/4 cup Peanuts
- Take 3-4 Red Dry Chilies
- Prepare 1/2 tsp Salt
- Use 1/2 tsp Cumin seeds
Steps to make VadaPav:
- Chutney - Dry roast everything, here I took slightly roasted peanut powder instead raw peanuts.
- Blend it. This chutney improves the taste of vada
- Now in pan take 1 tsp oil on medium flame, add seeds and curry leaves
- Now cook Onion and ginger garlic paste till translucent
- Add the chilli and then remaining stuffing ingredients along with smashed potatoes and cook 1 min
- In another bowl mix the batter ingredients with half cup of water
- Make ball of stuffing, press it on palm, deep in the batter and fry it, fry some chilies as well.
- Cut the pav in the middle, sprinkle chutney then keep vada and serve with chillies.
Vada Pav , alternatively spelt Vada Pao , Wada Pav , or Wada Pao , is a vegetarian fast food dish native to the Indian state of. This Step by Step Photo Recipe of Vada Pav explains how to prepare both Mumbai style Vada Pav and Gujarati style garlic butter roasted Pav Vada in detail. Vada Pao, Wada Pav, or Wada Pao is a budget-friendly and gratifying Indian Style Burger which hails from the streets of Mumbai. The origin of this sandwich is the Indian state of. Vada pav, alternatively spelt vada pao, wada pav, or wada pao, is a vegetarian fast food dish native to the state of Maharashtra.
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