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We hope you got insight from reading it, now let’s go back to beef shawarma recipe. You can cook beef shawarma using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Beef Shawarma:
- Prepare Shawarma bread
- Provide Carrot (diced,thin slices or both)
- Prepare Cucumber (diced,thin slices or both)
- Get Cabbage (thin slices)
- Provide Salt
- You need Shredded beef
- Get Buillioun cube, Curry,thyme
- Prepare Sausage / hotdog (fried) (some sliced and 4/8 whole)
- Prepare Mayonnaise (homemade)
Steps to make Beef Shawarma:
- Break an egg into blender cup, squeeze some lemon into cup, add ½ tsp of salt, ½ cup of vegetable oil of choice and blend for 1 min. You may continue to add oil until desired thickness is achieved.
- Stir fry carrot, beef, sliced hot dog, seasoning
- Prepare shawarma bread or store-bought on paper or aluminum foil
- Spread fillings on Shawarma bread…… Stir fry, cabbage, cucumber, sliced sausage, add mayonnaise and stir till combined.
- Add 1/2 hotdog(s) to each set……. forgot to take pictures thenceforth
- Roll-up and grill in a pre-heated oven for few minutes.
- Constructive corrections and suggestions are highly welcome🙂
Tender meat, veggies, and a splendid Tarator sauce! Easy grilled Beef Shawarma is perfect to use in pita sandwiches, hummus bowls or on its own. Flank steak is marinated in a shawarma seasoning mix and grilled to perfection. The BEST beef shawarma made in the pressure cooker. We're using homemade shawarma seasoning and loading it all into the instant pot!
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