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Healthy environment for self esteem absorbs messages of warmth, loving, and affectionate by bodily contact, meeting the survival needs of food, clothing and shelter, and providing a feeling of stability and order in life.
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We hope you got benefit from reading it, now let’s go back to quinoa-cucumber dosa recipe. To make quinoa-cucumber dosa you only need 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Quinoa-Cucumber Dosa:
- You need 1 cup quinoa
- Get 2 tbsp rice flour
- Get 1 cucumber
- Take 1/2 onion chopped
- You need fistful fresh coriander leaves/ Kothmari
- Use 3 tbsp grated fresh coconut
- Use 2-3 spicy green chillies
- Provide 1 inch ginger paste
- Provide to taste Salt
- Prepare as required Oil for roasting
- You need as required Green coriander-coconut chutney to serve with dosa
Steps to make Quinoa-Cucumber Dosa:
- Wash and soak quinoa in water for overnight.
- Next day discard water. Peel and chopped cucumber, onion. In mixer jar first, add cucumber, then green chillies, ginger, onion, coriander leaves. Add soaked quinoa. Grind to smooth batter.(Add little water if needed to make dosa batter/ don't make thin watery).
- Pour prepared batter in bowl add rice flour and salt. Mix well for 2 mins.
- Heat dosa tawa. Grease with oil. Wipeout with tissue paper. Pour 2 ladleful of prepared quinoa- cucumber dosa batter on it. Spread it as shown. Sprinkle little oil on edges. Roast on medium flame. As the lower side turns crispy brown, flip over and cook another side for few minutes.
- Serve/Relish Delicious Hot Quinoa- Cucumber Dosa with green coriander- coconut chutney and hot coffee.
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