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Using your best judgment is just another one of many ways which you may make healthy choices out of a lunch menu. This can be best done by analyzing meal pictures on a single menu. It’s also advised that you avoid foods teeming with broccoli, cheese and sour cream. If your selection contains these fattening condiments, be sure to ask for a lesser amount.
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Even when after taking the aforementioned approaches, you are unable to locate satisfying healthy meals in your own lunch menu, so you might want to purchase a healthy side dish or drink. Water is a great alternative, particularly when compared to pop up. Salads make good side dishes, especially those that are eaten without a salad dressing or dressing salad dressing. Of course, you are going to want to take more actions to ensure you opt for a healthy meal, but if you opt to forgo low calories for taste, take extra steps to make sure that you get some nutrition.
We hope you got insight from reading it, now let’s go back to marshmallow toffee fudge recipe. You can have marshmallow toffee fudge using 5 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Marshmallow toffee fudge:
- You need 1 can SWEETENED CONDENSED MILK
- Take 1 bag milk chocolate chips (I recommend Ghiradelli brand or Cadbury)
- Provide 10-20 mini marshmallows or 5-10 big marshmallows ripped up into small pieces
- You need 1/2 cup health toffee bits (you can buy a bag in the baking section of grocery stores)
- Prepare 4 tablespoons butter
Instructions to make Marshmallow toffee fudge:
- Combine the chips, butter and sweetened condensed milk over a pot on low heat until smooth.
- If you want melty gooey marshmallow texture, let the mixture cool for 10-15 minutes then add the marshmallows and toffee. If you want solid marshmallows, wait until the mix is completely cooled off so the marshmallows don’t melt.
- Combine the mallows and toffee bits. Pour into a baking pan or glass dish and let cool in the fridge for 3-6 hours. It should be firm, but not gooey or melt in your hands.
Once the sugar has dissolved, add the marshmallows and turn up the heat. Remove from heat; stir in butter, marshmallows and vanilla. Marshmallow Brownies are a delicious combination of brownies, marshmallows, and fudge. A delicious dessert everyone will love. Learn how to make Chocolate marshmallow fudge & see the Smartpoints value of this great recipe.
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