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We hope you got insight from reading it, now let’s go back to shrimp fried rice recipe. To make shrimp fried rice you need 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shrimp fried rice:
- You need 1 kg peeled shrimps
- Use Seasoning
- Get 2 cups extra long grain basmatic rice
- Get Meat stock
- Prepare 2 cloves blended garlic
- Use 3 seeds green scotch bonnet pepper
- Get 1 small green bell pepper
- Use Dark soy sauce
- Take 1 small white onion
- Provide Small cut root onion with stem
- Take Butter
Steps to make Shrimp fried rice:
- Rinse and cook rice in seasoned meatstock and garlic until tender and fluffy
- Dice the vegetables and set aside
- Place a clean pan on the fire and add the butter, season shrimp and stir fry in the heated butter
- Then add the diced vegetables and some soy sauce
- Stir fry and add part of the cooked rice
- Continue stir frying and taste for seasoning
- Repeat step for remaining portion of rice
I love shrimp fried rice and this is a quick and easy recipe to make - if you make the rice the night ahead! I've never had a problem with soggy rice this way - cold rice works the best. Shrimp fried rice is a one-pan wonder, full of plump shrimp, fluffy eggs, and toasty rice that can be adapted to your mood and the contents of your refrigerator. Plus, it's satisfying enough to be served. This shrimp fried rice recipe from Delish.com is a major weeknight win.
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