Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Key Lime Pie recipe here. We also have wide variety of recipes to try.

Key Lime Pie
Key Lime Pie

Before you jump to Key Lime Pie recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

Are you seeking to lose weight or just improve your health? If you’re, you may want to take a close look at your eating habits. Watching the foods you eat and the fat and calories that you eat is a great way to remain on a joyful and healthy route.

Eating healthy is frequently the hardest when dining outside. Lunch menus tend to be stocked full of pictures that are appealing, but often missing from them is the significant information, such absolute carbs and fat. For this reason, you might find it hard to make healthy choices out of a dinner menu.

The very first step in creating healthy choices from a lunch menu is choosing your location sensibly. When you’ve got several possibilities, when looking to dine out, it’s important that you give each alternative a quick examination. Though fast food institutions have started to incorporate healthy foods and meals in their menus, you may find it easier to eat healthy at a conventional family restaurant. The exact same can be said for all you can eat buffets, they are frequently stocked full of convenient foods, not necessarily healthy foods.

You can also make healthy choices out of a lunch menu by searching for a healthy eating area. Since the foods which we eat continue to be a controversy surrounded by debate, lots of restaurants have begun developing healthy eating sections in their own menus. These segments are usually full of low calorie meals and side dishes, as well as those who are reduced in fats or saturated fats.

Using your best judgment is just another one of many ways which you can make healthy decisions out of a lunch menu. This can be best accomplished by analyzing meal pictures on a single menu. It’s also recommended that you avoid foods overrun with broccoli, cheese and sour cream. If your selection includes these fattening condiments, then be sure to ask for a lesser amount.

Talking of asking for a reduced amount, you are going to want to ask any questions that you have. Would you like to understand whether the restaurant has low fat milk, sour cream, or carrot? You won’t want to assume they dotherefore, you might want to ask your waiter. In actuality, you could also need to ask about calories and fatloss. Many restaurants may have brochures on hand outlining each dish they function, such as ingredients, calories, and fat. But this information is not always readily available to consumers.

Even when after taking the aforementioned approaches, you are not able to locate satisfying healthy meals in your lunch menu, then you might want to order a healthy side dish or drink. Water is an excellent choice, especially when compared to soda. Salads make great side dishes, especially those that are eaten without a salad dressing or dressing salad dressing. Naturally, you are going to want to take extra actions to ensure you opt for a healthy mealbut should you decide to forgo low calories for taste, take additional measures to make certain you get some nutrition.

We hope you got benefit from reading it, now let’s go back to key lime pie recipe. You can have key lime pie using 10 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Key Lime Pie:
  1. Provide Crust :
  2. Take 1 1/2 cups Graham cracker crumbs
  3. You need 6 tbsp. unsalted butter, melted
  4. You need 1/3 cup granulated sugar
  5. Prepare Filling :
  6. Prepare 4 oz. cream cheese, softened to room temperature
  7. Take 4 egg yolks
  8. Provide 1 can (14 oz.) sweetened condensed milk
  9. Prepare 1/2 cup key lime juice
  10. Get zest of 1 lime (optional, for more of a tart flavor)
Instructions to make Key Lime Pie:
  1. Preheat the oven to 350°F. Spray a 9" pie pan with non-stick cooking spray and set aside.
  2. Before getting started, if you're using fresh key limes for your pie, go ahead and squeeze them first. 1 lb. fresh key limes yields about 1/2 cup of juice. Strain any pulp or seeds out.
  3. Start by making the crust. If you're using whole Graham crackers, then you need about 10 sheets to yield 1 1/2 cups. Either pulse them in a food processer for a few seconds or place them in a gallon sized Ziploc bag and crush them using a rolling pin.
  4. Mix the Graham cracker crumbs, melted butter and sugar all together in a large bowl until combined and resembling a coarse, sandy mixture. Then, pour the crust mixture into the prepared pie pan and pack the crumbs around the pan and up the sides. I use the back of a small, metal dry measuring cup, but you can use your fingers to do this. Just make sure to pack the crumbs together well.
  5. Bake the crust for 12 minutes. While it's baking, start to prepare the pie filling. Once the 12 minutes are up, remove the crust from the oven, but leave the oven on.
  6. Using either a hand mixer or a stand mixer with a paddle attachment, beat the cream cheese until smooth, about 1 minute. Beat in the egg yolks and scrape down the sides of the bowl as needed.
  7. Beat in the sweetened condensed milk, lime juice and lime zest (if using). Pour the filling into the warm crust.
  8. Bake for 16-18 minutes, or until the sides are very lightly browned. Its ok if the center still has a slight jiggle.
  9. Allow the pie to cool on a wire rack for 30 minutes, then transfer it to the fridge and chill for at least 4 hours, before slicing and serving. Pie should be served chilled.
  10. Keep any leftovers stored, covered, in the fridge for up to 3 says.

This controversial Southern specialty has been winning over my tastebuds for years. Between the buttery and crunchy crust, tangy custard filling, and. Lime, cream and a buttery biscuit base - this zesty oven-baked treat makes a refreshing and indulgent end to a meal. Easy to make and incredibly flavorful! Made with a buttery graham cracker base and a bright fresh lime and rich sweetened condensed milk filling.

If you find this Key Lime Pie recipe useful please share it to your close friends or family, thank you and good luck.