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We hope you got insight from reading it, now let’s go back to chocolate chunks banana cake recipe. You can cook chocolate chunks banana cake using 9 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Chocolate chunks banana cake:
- You need 3 ripe bananas
- Provide 1 1/2 cup all purpose flour
- Provide 1/2 cup brown sugar
- Use 1/2 cup chopped semi sweet cooking chocolate
- You need 1 large egg
- Prepare 1/4 cup butter
- Prepare 1 tsp baking powder
- Provide 1/2 tsp salt
- Take 1/2 tsp vanilla extract
Instructions to make Chocolate chunks banana cake:
- Preheat the oven at 180 degrees celcius
- Mash the bananas and mix in the butter and egg until well combined
- Add in the sugar and vanilla extract and mix well to combine
- In a separate bowl mix the flour, baking powder and salt
- Fold the flour mixture into the banana mixture until just combined
- Add in half the cooking chocolate until well combined
- Pour the batter onto a greased oven proof pan and pop in the oven
- After 30 minutes of cooking, drop in the rest of the chocolate chunks equally all around the cake without disturbing it
- Complete the final 15-20 minutes of baking (or until a toothpick comes out clean)
The cake is great at room temperature, but if you eat it warm, those chunks will melt and. When cool, frost generously with chocolate butter frosting. This cake is the result of two people, each asking me to make their favorite dessert - one banana bread, the other a chocolate cake - but only having enough time to make one. Your bananas are too ripe for eating?? Use them to make this unbelievable easy and quick cake!
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