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The ingredients needed to make African Samp & Chicken:
- Take 500 g samp
- Provide Robort pepers diced
- Provide 1 spoon Rama
- Prepare 1/5 cup creamer
- Provide to taste Aromat
- Use 2 diced medium potatoes
- Take 1 onion finely chopped
- Take Chicken
- Get 4 pieces chicken
- Get Cooking oil
- You need Tomato sauce
- Provide Garlic flakes
- Take Peper & salt
- Take Mixed herbs
Instructions to make African Samp & Chicken:
- Boil your samp for 2 hours then add your peppers, onion and potatoes then you continue to cook for another 40min then you add your creamer, aromat and Rama then you leave it for another 10min then you done.❤
- Add your spices with your chicken to a bowl mix well to marinade the chicken then put on the fridge for 2hour, after that put the chicken in your greased pan then bake in your oven/ grill it.❤
African food is my favourite food. One of the most common South African dishes is samp and beef stew. Lamb Stew & Samp 🤤 A proudly South African meal to celebrate heritage month Ingredients For This is a traditional South African dish, samp and beans known as iSitambu in Zulu. South African Airways meals will vary depending on your flight time and cabin class. Specialities such as the traditional South African samp and beans and others will be served inflight for dinner time.
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