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East meat pies(meat pancakes)
East meat pies(meat pancakes)

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We hope you got insight from reading it, now let’s go back to east meat pies(meat pancakes) recipe. To make east meat pies(meat pancakes) you only need 19 ingredients and 15 steps. Here is how you achieve it.

The ingredients needed to cook East meat pies(meat pancakes):
  1. Take 1 kilogram flour+1 table spoon baking powder
  2. Use 1 T.spoon turmeric
  3. You need 1 table spoon margarine
  4. Provide Pinch salt
  5. Prepare Workshop sugar
  6. Use warm water AS NEED
  7. Prepare 1 cup grated onion
  8. You need 1 cup grated potato
  9. Prepare 500 grams minced meat
  10. Get 1 cup chopped tomato
  11. Take 1 table spoon mayonnaise
  12. Take 1 pinch cinnamon
  13. Get Workshop thyme
  14. Get Workshop  GREEN cumin
  15. Use Workshop coriander
  16. You need 1 table spoon Sour cream
  17. Get 1 table spoon black pepper
  18. Provide as needed Salt
  19. Provide 1 cup water
Steps to make East meat pies(meat pancakes):
  1. First flour with baking powder and salt & sugar mix good with worm water
  2. Very will mix
  3. Then we must add a t sturmeric
  4. Finally add a margarine
  5. Let it rest in pat covering after we cut it all in small peaces
  6. For make a Fillers 1 t b margarine add to potato with union
  7. On high fire mix will
  8. Add tomato
  9. Add meat
  10. Spices
  11. 2 cup of water and cover it up on high fire (10 minute until the fire dry the water
  12. Then we have to add the sour cream
  13. Second steep we have to Simplifies the dough tow floor in the medal the filler of meat
  14. To oven 250
  15. Finally eat

These terrific little meat pies are often referred to as Australia's national food. Great for munching on during sporting events, or just for a fresh new dinner idea. Cool pies well before serving, as filling will be very hot. Eat by hand or with knife and fork, as desired. Aussie Meat Pies are filled with beef and vegetables in a rich and delicious gravy.

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