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The ingredients needed to cook Bangladeshi Beef Coconut and Coconut Milk Pulao Thali Recipe π:
- Take For Coconut Milk Pulao:
- Use 1 cup Chinigura rice soaked in water
- Take 1 cup water
- Prepare 1/2 cup Coconut Milk
- Use To taste Salt
- Use 1 teaspoon ginger-garlic paste
- Use 2 green chillies
- Take 1/2 teaspoon garam masala powder
- Use 1 tablespoon chopped onions
- You need 1 tablespoon oil
- Take 2 bay leaves
- Provide For Beef Coconut Curry:
- Use 2 cup beef chopped in medium large size
- Provide 1/2 cup water
- Prepare 1 cup Coconut Milk
- You need pieces Some whole coconut
- Take 2 tablespoon chopped onions
- Take 2 tablespoon oil
- Prepare To taste Salt
- Take 2 teaspoon ginger-garlic paste
- Prepare 2 teaspoon red chilli powder
- You need 1 teaspoon termeric powder
- Take 2 teaspoon Coriander powder
- Get 1.5 teaspoon garam masala powder
- Get 2 tablespoon sour yougard
- Provide 2 bay leaves
- Prepare 1/2 teaspoon brown sugar
Instructions to make Bangladeshi Beef Coconut and Coconut Milk Pulao Thali Recipe π:
- For Coconut Milk Pulao: take a rice cooker and put all the ingredients for this recipe into it and cover the cooker.
- Turn on the rice cooker and cook it until it's perfectly done. Then stop the cooker.
- For Beef Coconut Curry: cut wash the beef and put it into a bowl. Put all the ingredients without water, coconut milk, bay leaves and oil into it.
- Now give it a perfect mix and keep it aside for an hour Marination.
- After that, take a frypan. Put some oil and heat it up on stove. Now put bay leaves into it and fry 1 minutes. Put all the marinated beef mixture into the oil and stir fry covering the pan until all the inner water bring out from the beef.
- After that, put water and coconut milk into it and cook it until the beef become 100% boiled, soft and done. Then stop the flame immediately.
- Take a big thali/plate and serve the rice with curry.you can Garnish it by your own choices.
- Bangladeshi traditional Beef coconut curry and Coconut Milk Pulao whole Thali is ready to serve. Enjoy the authentic bengali delicacy with sweet coconut flavor. Enjoy π.
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