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Slow cooker curry chicken and easy rice and peas
Slow cooker curry chicken and easy rice and peas

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We hope you got insight from reading it, now let’s go back to slow cooker curry chicken and easy rice and peas recipe. To make slow cooker curry chicken and easy rice and peas you only need 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Slow cooker curry chicken and easy rice and peas:
  1. Get curry chicken
  2. Take Chicken thighs
  3. Take cream of chicken
  4. You need curry powder
  5. Provide carrot
  6. Take minced garlic
  7. Take buttermilk biscuit dough
  8. Provide chopped onion
  9. Get spices
  10. Prepare rice and peas
  11. Take white rice
  12. Use red kidney beans
  13. Prepare coconut milk
  14. Provide spices
  15. Prepare soy sauce
Instructions to make Slow cooker curry chicken and easy rice and peas:
  1. Place carrots and onion at bottom of slow cooker.
  2. Put chicken in slow cooker
  3. In separate bowl, mix cream of chicken, curry, garlic salt and seasoning. Spoon over chicken
  4. Separate 2 biscuits into a out 10-12 pieces. Form pieces into spinners (oblong dumplings) and place on top of everything.
  5. Let cook on low for 5-7 hours
  6. For rice and peas: put rice in rice cooker and add coconut milk instead of water.
  7. Add as many beans as you want and turn on rice cooker.
  8. (For color) add soy sauce at the end of the cooking process and stir rice with rice spoon.
  9. Serve chicken over rice and enjoy!

How to make slow cooker chicken cauliflower curry that is easy, healthy, and delicious! I am on such a slow cooker kick right now. They just make dinners so easy to make and my life becomes incredibly easy when I just add everything into the slow cooker, press on, and let the magic happen. This is an easy and delicious way to feed four and the perfect flavoursome fakeaway. This Chicken Tikka Masala style curry is made in the slow cooker for extra depth of flavour & ultra tender chicken!

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