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We hope you got insight from reading it, now let’s go back to chinese chicken with cashew nuts recipe. To cook chinese chicken with cashew nuts you only need 13 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Chinese Chicken with Cashew Nuts:
- Get 300 g chicken breast without skin, cut into pieces
- You need 5/8 cup cashew nuts, unsalted
- Provide 250 g fresh broccoli
- Prepare 150 g pea pods
- Get 1 red pepper, thinly sliced
- Get 1 medium onions, finely sliced
- Take 2 tablespoons vegetable oil
- Get for the sauce
- Provide 1 tablespoon soy sauce
- You need 2 teaspoons vinegar
- Use 1 juice of 1 small orange
- Provide 1 teaspoon brown sugar
- You need 2 teaspoons corn flour
Steps to make Chinese Chicken with Cashew Nuts:
- Combine the ingredients of the sauce together in a bowl and mix well until corn flour is dissolved.
- In a non-stick pan, heat the vegetable oil and sauté the cashews in it until light brown. Remove and set aside in a bowl.
- In the same pan, stir-fry the onions over a high flame until tender and golden. Remove with a slotted spoon and place in the bowl containing cashews.
- Stir fry the chicken breasts in the same pan for a few minutes until they change color, then add the broccoli, pea pods, and red pepper. Cook until vegetables are soft but still crisp.
- Pour the sauce over the chicken and vegetables and stir for a few minutes until it thickens. Then add in the onions and cashews and stir for a minute before turning off the heat.
- Serve warm with white rice.
This chicken with cashew nuts dish was one of the recipes I prepared during my Yangshuo cooking class (along with beer fish, and stir fried eggplant) and Although I do question the authenticity of this chicken with cashew nuts recipe as I have not seen it on too many Chinese menus (as far as I can. Chicken and cashew nuts is a crunchy, nutty, sweet dish alongside chicken and vegetables. Will go excellently with some rice! An easy to cook, simple Chinese food recipe from Chinese Recipes for Chicken and cashew nuts is a perfect combination of saucy white meat and nutty cashew nuts. Add the chicken, cashew nuts, and dry chilies, and stir fry until everything is coated in the sticky sauce.
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