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The ingredients needed to cook Hamburger Steak with Gravy:
- Provide 1 pound Hamburger meat
- Get 1 egg
- Get 1 cup breadcrumbs
- Use Black Pepper
- You need Garlic Salt
- Take Seasoning salt
- Provide Onion soup mix
- Use 1/4 cup oil
- Use 1/4 cup flour
- Get 2 cups brown gravy
Steps to make Hamburger Steak with Gravy:
- I did not measure any of the spices, so it's really up to your taste. Mix Hamburger meat, egg, breadcrumbs, and spices together in a bowl.
- Pour the oil in a pan, I used a deep skillet so I can make the gravy in the same pan, and turn on medium heat.
- Make some hamburger patties in put in the pan when the oil is heated up.
- Cook on both sides until meat no longer runs pink, about 5 minutes on each side.
- Place patties on a plate and throw the flour in the pan to make the gravy with the droppings and oil. Make sure the flour is browned and then pour the beef broth in the pan. Whisk until thickened.
- Pair with mashed potatoes and your favorite veggies and enjoy!
An easy recipe of juicy hamburger steak and gravy featuring a brown gravy recipe with onions and mushrooms. The brown gravy recipe on this dish features onions and mushrooms and gains flavors from the browned bits (or fond) left in the pan after cooking hamburger steaks. A hearty dinner that combines Progresso™ bread crumbs with beef Return patties to skillet; spoon gravy over patties. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy!
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