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Before you jump to General Tso's Chicken recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to general tso's chicken recipe. To make general tso's chicken you only need 25 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make General Tso's Chicken:
- Prepare 4 skillets chicken (cut diced)
- Provide 5 dried chillies (cur half)
- You need 1 spring onion (thinly sliced)
- Prepare Cooking oil
- Prepare Marinade (min 30 minutes)
- You need Chicken
- Use 1 tbsp light soy sauce
- Provide 3 tbsp cornstarch
- Provide 1 tsp pepper
- Provide 1 tbsp all purpose flour
- Use 1 egg (mix before fry)
- You need Sauce
- Provide 2 tbsp dark soy sauce
- Prepare 2 tbsp oyster sauce
- Use 3 garlic (finely chopped)
- You need Ginger (finely chopped)
- Prepare 2 tbsp sugar
- Prepare 2 tbsp vinegar
- Prepare 1 tbsp apple cider vinegar
- Take 1 tsp pepper
- You need 1 tbsp cornstarch
- Provide Water to dillute
- Provide Garnish
- Provide Sesame seeds
- You need Spring onion
Steps to make General Tso's Chicken:
- Prepare all ingredients. Cut the chicken itu bite size, and then in a mixing bowl mix with cornstarch and white pepper. Marinade for minimum 30 minutes (I did it overnight).
- Meanwhile, prepare the sauce. Mix altogether in a bowl. Then add a beaten egg and all purpose flour to the marinated chicken.
- Heat the pan, put some cooking oil, and fry the chicken until it is golden brown and cooked.
- Heat some oil again, now sauteé the dried chillies and onion. Next, put the sauce in, and mixed with the leftover batter (egg and flour) until it's thickened. Last, put the chicken in and let the sauce cover all the chicken's surface.
- Garnish with sesame seeds and spring onion. Serve with hot white rice.
Once you've tried it, you'll skip takeout next time. This lighter General Tso's Chicken is made with chunks of white meat chicken breast, lightly wok sautéed with an easy, healthier stir-fry sauce, and less than half the calories than if you ordered. General Tso's Chicken was supposedly named after Zuo Zongtang, a military leader from Hunan province during the Qing Dynasty. Some say this dish was invented and named by the Taiwanese. It does result in crispy pieces of chicken that are so like you find in a restaurant.
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