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We hope you got insight from reading it, now let’s go back to chicken strawberry avocado wonton cups recipe. To make chicken strawberry avocado wonton cups you need 8 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Chicken Strawberry Avocado Wonton Cups:
- Provide 2 boneless skinless chicken breast
- Provide 1 avocado small diced
- Use 12 wonton wraps (mini muffin tray)
- You need 5/6 small diced strawberries
- Take 1/2 cup or to your liking White creamy balsamic dressing
- Prepare ⬆️You can also try a light ranch dressing too!
- Use 1 tablespoon Fresh chopped parsley
- You need Salt and pepper
Instructions to make Chicken Strawberry Avocado Wonton Cups:
- Start off by seasoning your chicken breast with salt and pepper, or whatever you like
- Bake or grill your chicken until golden brown and juicy
- Dice your chicken into small pieces. Set to the side
- Spray your mini muffin tray and place the wonton wrapper inside to fit. Set oven to 375 and bake for 3-5 mins (check after 3 mins) should be a light golden crispy texture
- Small dice your avocado and strawberries. Also chop parsley
- In a small bowl, Add chicken avocado and strawberry and chopped parsley
- Add salt and pepper along with the cilantro base. Gently Toss ingredients. Just enough to coat the ingredients. Add more if needed
- Chill filling 30 mins -1 hour. Scoop small amount into wonton cups. Serve and enjoy!
These Strawberry Wonton Cups are kind of a fake out, because they are so easy to make, but they look like they took a lot more effort. Place a wonton wrapper in each pan and press to line base and side, extending above the pan. How to turn wonton wrappers into baked cups ready for your favorite ingredients. Plus two suggestions for how to fill them including smoked salmon with dill Wonton wrappers are not just for dumplings anymore. We love creating these fun and easy party appetizers using baked wonton cups as the shell.
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